Description
In her much-anticipated follow-up to The New Midwestern Table, Amy writes, “no one will ever care about the food as much as you and I do.” Company will have you rethinking the way you entertain, throwing dinner parties that are less formal, more frequent, and as fun for the cook as for the guests. Preaching leniency, not-guilty pleasures, and the art of making it in advance, Amy soothes the most common party anxieties one by one. Her reflections on writing menus, produce shopping, and how to time a meal are novel but timeless. Not afraid of meat (but obsessed with vegetables), these 125 loyal recipes are arranged in menu form–from intimate dinner parties to larger holiday feasts to parties that serve up to twenty.
With a feast of gorgeous photography and plenty of down-in-the-pan cooking nerdery, Company encourages a return to the habit, and the joy, of cooking for family and friends.
Binding Type: Hardcover
Author: Amy Thielen
Published: 08/29/2023
Publisher: W. W. Norton & Company
ISBN: 9781324001508
Pages: 352
Weight: 2.91lbs
Size: 1.22″ H x 10.67″ L x 8.71″ W
About the Author
Thielen, Amy: – Amy Thielen is the James Beard Award-winning author of The New Midwestern Table and the memoir Give a Girl a Knife. Previously, she was the host of Heartland Table on Food Network. She lives in northern Minnesota.
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